Often ranked the top when it comes to Taiwanese dish, you can’t give this a miss when you’re here. What more, that one shop that rivals that tourist-populated mee sua chain in Ximending, you’ll see lots of locals flocking over to Chen Ji.
Your choice of oysters, braised intestines or mixed, small bowl for TWD60, big one for TWD75. Worth every single cent. They are also selling their homemade chili, limited to 20 bottles per day.